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Published March 18, 2023

Teriyaki Chicken Strips

The word "teriyaki" is a combination of two Japanese words: "teri," which means luster, and "yaki," which means grill or broil. The sauce was originally used as a marinade for fish, but it later became popular for use with other meats and vegetables. Today, teriyaki sauce is a staple in Japanese cuisine and is enjoyed around the world. It is a versatile sauce that can be used as a marinade, glaze, or dipping sauce. As the popularity of Japanese cuisine continues to grow, so does the popularity of teriyaki sauce.

Lets talk about the recipe.

My teriyaki chicken strips are a flavor explosion in your mouth. With the perfect balance of sweet and savory, each bite is a delight. The chicken is tender and juicy, and the teriyaki sauce is the perfect complement. I've tried many teriyaki chicken strips in my life, but none compare to the ones I make at home. It's a simple recipe, but the key is in the marinade.Trust me, once you try my teriyaki chicken strips, you won't want to go back to store-bought versions.

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34 Minutes
45 Minutes
1HR 19 Minutes
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